YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A vibrant and satisfying breakfast scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, complemented by a crisp slice of whole grain toast and creamy avocado. This balanced meal offers a delightful mix of textures and flavors to kickstart your day.
INGREDIENTS
7 large egg whites
1.5 ounces turkey sausage
1 cup fresh spinach
1.5 teaspoons olive oil
1 slice whole grain bread
1/2 avocado
PREPARATION
Heat a nonstick skillet over medium heat and add the olive oil.
Lightly crumble the turkey sausage into the skillet and sauté until it starts to brown.
Add the egg whites to the skillet, stirring gently to combine with the sausage.
Once the egg whites begin to set, fold in the fresh spinach and cook until just wilted.
Toast the whole grain bread until crisp.
Plate the scramble, add sliced avocado on the side, and serve with the toast.