YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and airy dessert featuring silky nonfat Greek yogurt blended with vanilla whey protein, fresh mixed berries, a touch of honey, and chia seeds for texture. This protein mousse offers a delightful balance of tart and sweet flavors, perfect for a refreshing treat that supports your nutrition and fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245 g)
30 grams Vanilla Whey Protein Powder
0.75 cup Mixed Berries (112 g)
1 teaspoon Honey (7 g)
1 teaspoon Chia Seeds (5 g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder along with the teaspoon of honey.
Mix the ingredients thoroughly until a smooth and creamy texture is achieved.
Gently fold in the mixed berries and chia seeds, ensuring they are evenly distributed.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and for the chia seeds to slightly soften.
Serve chilled and enjoy this light, protein-packed dessert.