Name: Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 0.75 cup Protein Granola (90g); 1 cup Mixed Berries (140g)

Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Protein Granola and Mixed Berries

Enjoy a refreshing and nutrient-dense start to your day with this Greek yogurt parfait layered with protein-packed granola and a medley of sweet, juicy mixed berries. Each spoonful delivers a delightful mix of textures and flavors – creamy, crunchy, and bursting with fruit – ensuring a delicious and energizing breakfast.

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NUTRITION

Protein

39g

Fat

12.3g

Carbs

90g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

0.75 cup Protein Granola (90g)

1 cup Mixed Berries (140g)

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PREPARATION

1
In a bowl or parfait glass, spoon in the nonfat Greek yogurt as the base.
2
Layer the protein granola evenly on top of the yogurt.
3
Add the mixed berries as the final layer for a burst of color and flavor.
4
Serve immediately to maintain the granola's crunch, and enjoy a balanced, protein-rich breakfast.