Seasoned Ground Beef Lettuce Wrap Tacos

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Lettuce Wrap Tacos

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Lettuce Wrap Tacos

Enjoy a fresh twist on taco night with these seasoned ground beef lettuce wraps. Tender, flavorful lean beef is complemented by juicy tomatoes, a hint of onion, and a sprinkle of melted cheddar cheese, all wrapped in crisp lettuce leaves for a light yet satisfying meal.

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NUTRITION

380kcal
Protein
39.3g
Fat
22.3g
Carbs
8.7g

SERVINGS

1 serving

INGREDIENTS

5 oz 93% Lean Ground Beef

2 large Lettuce Leaves

1/4 cup Diced Tomatoes

1/4 cup Chopped Onion

1/4 cup Shredded Cheddar Cheese

1 tsp Taco Seasoning

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Add the ground beef and break it up with a spatula, cooking until it begins to brown.

  • 3

    Sprinkle the taco seasoning over the beef and stir well to evenly coat, letting it cook for another 2-3 minutes.

  • 4

    Remove the skillet from heat and set aside.

  • 5

    Prepare the lettuce leaves by washing and drying them thoroughly to serve as crunchy taco shells.

  • 6

    Layer each lettuce leaf with a portion of the seasoned beef, then top with diced tomatoes, chopped onion, and shredded cheddar cheese.

  • 7

    Serve immediately and enjoy your fresh, low-carb taco wraps.

Seasoned Ground Beef Lettuce Wrap Tacos

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Lettuce Wrap Tacos

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Lettuce Wrap Tacos

Enjoy a fresh twist on taco night with these seasoned ground beef lettuce wraps. Tender, flavorful lean beef is complemented by juicy tomatoes, a hint of onion, and a sprinkle of melted cheddar cheese, all wrapped in crisp lettuce leaves for a light yet satisfying meal.

NUTRITION

380kcal
Protein
39.3g
Fat
22.3g
Carbs
8.7g

SERVINGS

1 serving

INGREDIENTS

5 oz 93% Lean Ground Beef

2 large Lettuce Leaves

1/4 cup Diced Tomatoes

1/4 cup Chopped Onion

1/4 cup Shredded Cheddar Cheese

1 tsp Taco Seasoning

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Add the ground beef and break it up with a spatula, cooking until it begins to brown.

  • 3

    Sprinkle the taco seasoning over the beef and stir well to evenly coat, letting it cook for another 2-3 minutes.

  • 4

    Remove the skillet from heat and set aside.

  • 5

    Prepare the lettuce leaves by washing and drying them thoroughly to serve as crunchy taco shells.

  • 6

    Layer each lettuce leaf with a portion of the seasoned beef, then top with diced tomatoes, chopped onion, and shredded cheddar cheese.

  • 7

    Serve immediately and enjoy your fresh, low-carb taco wraps.