YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Lettuce Wrap Tacos
Enjoy a fresh twist on taco night with these seasoned ground beef lettuce wraps. Tender, flavorful lean beef is complemented by juicy tomatoes, a hint of onion, and a sprinkle of melted cheddar cheese, all wrapped in crisp lettuce leaves for a light yet satisfying meal.
INGREDIENTS
5 oz 93% Lean Ground Beef
2 large Lettuce Leaves
1/4 cup Diced Tomatoes
1/4 cup Chopped Onion
1/4 cup Shredded Cheddar Cheese
1 tsp Taco Seasoning
PREPARATION
Preheat a non-stick skillet over medium heat.
Add the ground beef and break it up with a spatula, cooking until it begins to brown.
Sprinkle the taco seasoning over the beef and stir well to evenly coat, letting it cook for another 2-3 minutes.
Remove the skillet from heat and set aside.
Prepare the lettuce leaves by washing and drying them thoroughly to serve as crunchy taco shells.
Layer each lettuce leaf with a portion of the seasoned beef, then top with diced tomatoes, chopped onion, and shredded cheddar cheese.
Serve immediately and enjoy your fresh, low-carb taco wraps.