Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a perfectly balanced lunch featuring juicy grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli, all lightly enhanced with a drizzle of olive oil and a splash of lemon for brightness.

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NUTRITION

417kcal
Protein
42.2g
Fat
11.4g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

3/4 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Olive Oil

Seasonings (Salt, Pepper, Garlic Powder)

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and garlic powder.

  • 3

    Lightly brush the chicken with olive oil to keep it moist during grilling.

  • 4

    Grill the chicken breast for about 6-7 minutes on each side until it reaches an internal temperature of 165°F.

  • 5

    While grilling the chicken, prepare quinoa as per package instructions (if not pre-cooked). Use 3/4 cup of the cooked quinoa for this meal.

  • 6

    Steam the broccoli until tender, about 5-6 minutes.

  • 7

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 8

    Optionally, drizzle a bit more olive oil or squeeze a wedge of lemon over the broccoli for extra flavor before serving.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a perfectly balanced lunch featuring juicy grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli, all lightly enhanced with a drizzle of olive oil and a splash of lemon for brightness.

NUTRITION

417kcal
Protein
42.2g
Fat
11.4g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

3/4 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Olive Oil

Seasonings (Salt, Pepper, Garlic Powder)

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and garlic powder.

  • 3

    Lightly brush the chicken with olive oil to keep it moist during grilling.

  • 4

    Grill the chicken breast for about 6-7 minutes on each side until it reaches an internal temperature of 165°F.

  • 5

    While grilling the chicken, prepare quinoa as per package instructions (if not pre-cooked). Use 3/4 cup of the cooked quinoa for this meal.

  • 6

    Steam the broccoli until tender, about 5-6 minutes.

  • 7

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 8

    Optionally, drizzle a bit more olive oil or squeeze a wedge of lemon over the broccoli for extra flavor before serving.