Grilled Turkey Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Steamed Broccoli

Savor a lean and nutritious lunch featuring succulent grilled turkey breast paired with vibrant, lightly steamed broccoli. Finished with a drizzle of heart-healthy olive oil and a squeeze of lemon for a burst of freshness, this dish delivers balanced flavors and a satisfying texture.

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NUTRITION

266kcal
Protein
36.8g
Fat
8.2g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1 cup Steamed Broccoli

1 tsp Olive Oil

1 tbsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the turkey breast with salt and pepper.

  • 3

    Grill the turkey breast for about 5-7 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    Meanwhile, steam the broccoli until tender-crisp, about 5 minutes.

  • 5

    Once the turkey is grilled, drizzle with olive oil and a squeeze of lemon juice.

  • 6

    Serve the turkey alongside the steamed broccoli, and enjoy your balanced, nutritious lunch.

Grilled Turkey Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Turkey Breast with Steamed Broccoli

Savor a lean and nutritious lunch featuring succulent grilled turkey breast paired with vibrant, lightly steamed broccoli. Finished with a drizzle of heart-healthy olive oil and a squeeze of lemon for a burst of freshness, this dish delivers balanced flavors and a satisfying texture.

NUTRITION

266kcal
Protein
36.8g
Fat
8.2g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

1 cup Steamed Broccoli

1 tsp Olive Oil

1 tbsp Lemon Juice

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the turkey breast with salt and pepper.

  • 3

    Grill the turkey breast for about 5-7 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    Meanwhile, steam the broccoli until tender-crisp, about 5 minutes.

  • 5

    Once the turkey is grilled, drizzle with olive oil and a squeeze of lemon juice.

  • 6

    Serve the turkey alongside the steamed broccoli, and enjoy your balanced, nutritious lunch.