YOUR SOLIN GENERATED RECIPE
Grilled Turkey Breast with Steamed Broccoli
Savor a lean and nutritious lunch featuring succulent grilled turkey breast paired with vibrant, lightly steamed broccoli. Finished with a drizzle of heart-healthy olive oil and a squeeze of lemon for a burst of freshness, this dish delivers balanced flavors and a satisfying texture.
INGREDIENTS
4 oz Turkey Breast
1 cup Steamed Broccoli
1 tsp Olive Oil
1 tbsp Lemon Juice
Salt & Pepper to taste
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the turkey breast with salt and pepper.
Grill the turkey breast for about 5-7 minutes per side, or until the internal temperature reaches 165°F.
Meanwhile, steam the broccoli until tender-crisp, about 5 minutes.
Once the turkey is grilled, drizzle with olive oil and a squeeze of lemon juice.
Serve the turkey alongside the steamed broccoli, and enjoy your balanced, nutritious lunch.