YOUR SOLIN GENERATED RECIPE
Herb-Crusted Lemon Garlic Chicken Breast
Enjoy a flavorful and vibrant chicken dish featuring a perfectly baked chicken breast enriched with the bright zest of lemon and fragrant garlic, accented by a medley of fresh herbs. This meal offers a well-balanced combination of lean protein and healthy fats, making it a delicious option for any time of the day.
INGREDIENTS
6 ounces Chicken Breast
1/2 Lemon
1 Garlic Clove
1 teaspoon Olive Oil
1 sprig Fresh Rosemary
1 sprig Fresh Thyme
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F.
In a small bowl, combine the juice of 1/2 a lemon, minced garlic, olive oil, chopped fresh rosemary and thyme, salt, and black pepper to create the marinade.
Place the chicken breast on a lightly greased baking tray and evenly pour the marinade over it, ensuring the surface is well coated.
Let the chicken marinate for 15-20 minutes at room temperature to enhance the flavors.
Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F.
Remove from the oven and let it rest for a few minutes before slicing and serving.