YOUR SOLIN GENERATED RECIPE
Sheet Pan Herb-Roasted Sausage and Golden Potato Bake
Enjoy a savory sheet pan bake featuring succulent turkey sausage, crispy golden potato cubes, and vibrant red bell pepper with a hint of red onion, all tossed in aromatic herbs and a drizzle of olive oil. This dish delivers delightful textures and a blend of fresh, roasted flavors perfect for any meal time.
INGREDIENTS
6 oz Turkey Sausage
1 small Golden Potato (150g)
1/2 medium Red Bell Pepper
1/4 small Red Onion
1 tsp Olive Oil
2 sprigs Fresh Rosemary
2 sprigs Fresh Thyme
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F (200°C) and line a sheet pan with parchment paper or lightly grease it.
Slice the turkey sausage into 1/2-inch thick pieces. Cube the golden potato into 1-inch pieces and slice the red bell pepper and red onion into strips.
In a large bowl, combine the sausage, potatoes, bell pepper, and red onion. Drizzle with olive oil and season with salt, pepper, rosemary, and thyme. Toss well to coat all ingredients evenly.
Spread the mixture evenly on the prepared sheet pan. Make sure the ingredients are in a single layer for even roasting.
Roast in the preheated oven for 25-30 minutes, stirring halfway through, until the sausage is browned and potatoes are tender.
Remove from the oven and serve hot, enjoying the blend of savory sausage, sweet potatoes, and aromatic herbs.