YOUR SOLIN GENERATED RECIPE
Creamy Berry-Almond Protein Oats
Start your day with a comforting bowl of creamy oats enriched with protein powder, a mix of vibrant berries, and the nutty essence of almond butter. This dish is a delightful balance of smooth textures and a burst of fresh fruit, offering a nourishing way to energize your morning.
INGREDIENTS
1/2 cup Dry Rolled Oats (40g)
1 cup Unsweetened Almond Milk (240g)
1.5 scoops Vanilla Whey Protein Powder (approx. 40g)
1/2 cup Mixed Berries (70g)
1 tbsp Almond Butter (16g)
1 tsp Ground Cinnamon
PREPARATION
In a small saucepan, combine the dry rolled oats and almond milk. Bring to a simmer over medium heat and stir occasionally.
Once the oats start to soften (after about 5 minutes), stir in the protein powder to ensure a smooth blend.
Add the mixed berries and ground cinnamon, stirring gently to distribute evenly.
Cook for an additional 2-3 minutes until the oats have reached your desired consistency.
Remove from heat and transfer to a bowl. Top with a drizzle of almond butter for added richness.
Enjoy your creamy, protein-packed oats while warm!