Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy a savory blend of sweet honey and zesty garlic on perfectly crispy baked chicken wings. This dish offers a satisfying crunch with every bite, delivering a beautifully balanced combination of tropical sweetness and aromatic spices, perfect for a wholesome dinner.

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NUTRITION

521kcal
Protein
34.6g
Fat
35.3g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

200 grams Chicken Wings

1 tablespoon Honey

2 Garlic Cloves

1 teaspoon Extra Virgin Olive Oil

0.25 teaspoon Salt

0.125 teaspoon Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.

  • 2

    In a small bowl, combine honey, minced garlic (from 2 cloves), olive oil, salt, and black pepper to create a smooth marinade.

  • 3

    Pat the chicken wings dry with a paper towel. Place them in a large bowl and pour the honey-garlic mixture over the wings, tossing well to ensure each piece is evenly coated.

  • 4

    Arrange the wings on the prepared baking sheet in a single layer, making sure they don’t overlap.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping halfway through the cooking time to ensure even crispiness.

  • 6

    Once the wings are golden and crispy, remove them from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy a savory blend of sweet honey and zesty garlic on perfectly crispy baked chicken wings. This dish offers a satisfying crunch with every bite, delivering a beautifully balanced combination of tropical sweetness and aromatic spices, perfect for a wholesome dinner.

NUTRITION

521kcal
Protein
34.6g
Fat
35.3g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

200 grams Chicken Wings

1 tablespoon Honey

2 Garlic Cloves

1 teaspoon Extra Virgin Olive Oil

0.25 teaspoon Salt

0.125 teaspoon Black Pepper

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.

  • 2

    In a small bowl, combine honey, minced garlic (from 2 cloves), olive oil, salt, and black pepper to create a smooth marinade.

  • 3

    Pat the chicken wings dry with a paper towel. Place them in a large bowl and pour the honey-garlic mixture over the wings, tossing well to ensure each piece is evenly coated.

  • 4

    Arrange the wings on the prepared baking sheet in a single layer, making sure they don’t overlap.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping halfway through the cooking time to ensure even crispiness.

  • 6

    Once the wings are golden and crispy, remove them from the oven and let them rest for a few minutes before serving.