YOUR SOLIN GENERATED RECIPE
Chocolate Protein Greek Yogurt Parfait
A delightful dessert parfait that layers velvety nonfat Greek yogurt with rich chocolate protein powder, crunchy granola, and a burst of fresh mixed berries, topped with toasted almond slivers. This parfait offers a satisfying balance of creamy and crunchy textures that make it a perfect treat for health-conscious dessert lovers.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (184g)
1 scoop Chocolate Protein Powder (30g)
1/4 cup Granola (30g)
1/2 cup Mixed Berries (75g)
5 Almonds, chopped (7g)
PREPARATION
In a bowl, mix the Greek yogurt with the chocolate protein powder until fully incorporated and smooth.
Prepare a serving glass or bowl by layering half of the yogurt mixture at the bottom.
Sprinkle the granola evenly over the yogurt layer.
Add a layer of mixed berries on top of the granola.
Top with the remaining yogurt mixture.
Finish by sprinkling the chopped almonds over the top for added crunch.
Serve immediately and enjoy your delicious, protein-packed dessert parfait.