Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (15g); 1 cup Mixed Berries (150g); 1 tbsp Almond Butter (16g); 1 serving Raw Almonds (approx. 10 almonds, 14g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a luscious and nutritious dessert that layers creamy nonfat Greek yogurt enriched with a splash of vanilla whey protein, vibrant mixed berries, and a drizzle of almond butter, all crowned with a few crunchy almonds for texture. This parfait offers a delightful blend of refreshing fruit, smooth yogurt, and crunchy nuts, making it a satisfying treat that supports your protein goals while pleasing your taste buds.

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NUTRITION

Protein

42.4g

Fat

17g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

1 cup Mixed Berries (150g)

1 tbsp Almond Butter (16g)

1 serving Raw Almonds (approx. 10 almonds, 14g)

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PREPARATION

1
In a bowl, whisk the Greek yogurt with the vanilla whey protein powder until smooth and well combined.
2
Layer half of the protein-enriched yogurt into a serving glass or bowl.
3
Add a layer of mixed berries on top of the yogurt.
4
Drizzle half of the almond butter evenly over the berries.
5
Repeat the layers with the remaining yogurt, berries, and almond butter.
6
Top the parfait with a serving of raw almonds for added crunch.
7
Serve immediately and enjoy your nutrient-packed dessert.