Name: 15-Minute Sheet Pan Honey Garlic Salmon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Salmon Fillet; 1 cup Broccoli Florets; 1 medium Red Bell Pepper; 2 cloves Garlic; 1 tbsp Honey; 1 tsp Olive Oil; 1 tsp Sesame Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

15-Minute Sheet Pan Honey Garlic Salmon

Enjoy a vibrant and flavorful sheet pan meal featuring tender salmon glazed in a homemade honey garlic sauce, roasted alongside crisp broccoli and sweet red bell peppers. This dish is a balanced medley of savory and sweet, achievable in just 15 minutes and perfect for a quick yet satisfying dinner.

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NUTRITION

Protein

36g

Fat

25.4g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli Florets

1 medium Red Bell Pepper

2 cloves Garlic

1 tbsp Honey

1 tsp Olive Oil

1 tsp Sesame Seeds

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PREPARATION

1
Preheat your oven to 425°F (220°C) and line a sheet pan with parchment paper.
2
In a small bowl, mix together minced garlic, honey, and olive oil to create the glaze.
3
Place the salmon fillet in the center of the sheet pan. Arrange the broccoli florets and red bell pepper slices around the salmon.
4
Drizzle the honey garlic glaze evenly over the salmon and vegetables.
5
Roast in the preheated oven for 12-15 minutes until the salmon is just cooked through and the vegetables are tender-crisp.
6
Remove from the oven and sprinkle sesame seeds over the dish for added crunch and flavor.
7
Serve immediately and enjoy a healthy, balanced meal.