YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Greek Yogurt
Indulge in a velvety, protein-packed chocolate mousse that delivers a rich cocoa flavor and a light, creamy texture. This dessert harmoniously blends nonfat Greek yogurt with chocolate protein powder, enhanced by a touch of honey and chia seeds for added body and subtle crunch. Perfect for satisfying your sweet tooth while supporting your nutritional goals.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (170g)
1 scoop Chocolate Protein Powder (30g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Honey (21g)
1 tbsp Chia Seeds (12g)
PREPARATION
In a medium bowl, add the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Drizzle in the honey and sprinkle the chia seeds over the mixture.
Stir all the ingredients thoroughly until the mixture is smooth and well combined.
Cover the bowl and chill in the refrigerator for at least 1 hour, allowing the chia seeds to absorb moisture and the mousse to firm up slightly.
Once chilled, give the mousse a gentle stir and serve in dessert cups. Enjoy a delicious, guilt-free treat!