YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A luxuriously smooth and velvety chocolate pudding that delivers a satisfying dessert experience while supporting your nutritional goals. With the rich flavor of cocoa blended seamlessly with a hint of coconut cream, every spoonful melts in your mouth, offering a delicate balance of indulgence and wellness.
INGREDIENTS
1/2 scoop Chocolate Protein Powder (15g)
1 cup Unsweetened Almond Milk (240g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1.5 tablespoons Coconut Cream (22g)
PREPARATION
In a medium bowl, add the chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder.
Whisk the ingredients together until the cocoa is fully incorporated and the mixture is smooth.
Stir in the coconut cream thoroughly to achieve a silky consistency.
For a chilled dessert, refrigerate the pudding for at least 30 minutes before serving to allow the flavors to meld and the texture to firm up slightly.
Enjoy your silky chocolate protein pudding straight from the bowl or transfer it into serving glasses for an elegant presentation.