Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a balanced and flavorful lunch featuring tender grilled chicken breast accompanied by nutty quinoa and perfectly roasted broccoli. The smoky char from the grill pairs beautifully with the subtle crunch and natural sweetness of roasted broccoli, making this dish both nutritious and satisfying.

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NUTRITION

402kcal
Protein
44g
Fat
6.8g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

3/4 cup cooked Quinoa

1.5 cups roasted Broccoli

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PREPARATION

  • 1

    Preheat the grill to medium-high heat and the oven to 425°F for the broccoli.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs or spices.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken cooks, prepare quinoa if not already cooked by following package instructions.

  • 5

    Toss broccoli with a light drizzle of olive oil, salt, and pepper. Spread on a baking sheet and roast in the preheated oven for 15 minutes or until tender and slightly charred.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli. Serve warm and enjoy your balanced and nutritious lunch.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a balanced and flavorful lunch featuring tender grilled chicken breast accompanied by nutty quinoa and perfectly roasted broccoli. The smoky char from the grill pairs beautifully with the subtle crunch and natural sweetness of roasted broccoli, making this dish both nutritious and satisfying.

NUTRITION

402kcal
Protein
44g
Fat
6.8g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

3/4 cup cooked Quinoa

1.5 cups roasted Broccoli

PREPARATION

  • 1

    Preheat the grill to medium-high heat and the oven to 425°F for the broccoli.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs or spices.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken cooks, prepare quinoa if not already cooked by following package instructions.

  • 5

    Toss broccoli with a light drizzle of olive oil, salt, and pepper. Spread on a baking sheet and roast in the preheated oven for 15 minutes or until tender and slightly charred.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli. Serve warm and enjoy your balanced and nutritious lunch.