YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy a refreshing twist on traditional wraps with lean ground turkey flavored with tangy spices, creamy avocado, and crisp lettuce. Bursting with savory and fresh notes, this wrap is light yet satisfying, perfect for any meal of the day.
INGREDIENTS
6 ounces Lean Ground Turkey
1/4 Avocado
2 Lettuce leaves
1 medium Tomato
2 slices Red Onion
1 tbsp Lime Juice
Salt and Pepper to taste
PREPARATION
In a medium skillet over medium heat, cook the 6 ounces of lean ground turkey until browned and fully cooked, breaking it apart with a spoon as it cooks.
Lightly season the turkey with salt and pepper during cooking.
While the turkey is cooking, dice the tomato, thinly slice the red onion, and scoop out 1/4 of an avocado into a bowl, mashing it gently with a fork.
Add the lime juice to the mashed avocado and mix well to combine. Adjust seasoning with a pinch of salt and pepper.
Prepare the lettuce leaves by rinsing them thoroughly and patting them dry.
Once the turkey is cooked, remove it from heat and let it cool slightly.
Layer the turkey onto the lettuce leaves, top with the diced tomato, red onion slices, and finish with a generous spoonful of the creamy avocado mixture.
Fold the lettuce around the filling and serve immediately.