Name: Protein-Packed Greek Yogurt Strawberry Shortcake Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup sliced Fresh Strawberries (72g); 1/4 cup Low-Sugar Granola (30g)

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

Enjoy a refreshing and satisfying bowl that combines creamy nonfat Greek yogurt with the natural sweetness of fresh strawberries, a boost of protein from vanilla whey protein powder, and a crunchy texture from a sprinkle of low-sugar granola. This balanced bowl delivers a perfect harmony of tangy, sweet, and crunchy components, making it a versatile meal for breakfast, lunch, or dinner.

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NUTRITION

Protein

45.5g

Fat

3.7g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup sliced Fresh Strawberries (72g)

1/4 cup Low-Sugar Granola (30g)

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PREPARATION

1
In a mixing bowl, combine 1 cup of nonfat plain Greek yogurt with 1 scoop of vanilla whey protein powder, stirring until fully blended and smooth.
2
Spoon the protein-enriched yogurt into your serving bowl.
3
Gently fold in or top with 1/2 cup of sliced fresh strawberries.
4
Sprinkle 1/4 cup of low-sugar granola over the top to add a delightful crunch.
5
Serve immediately and enjoy your protein-packed, refreshing yogurt shortcake bowl.