YOUR SOLIN GENERATED RECIPE
Crispy Air-Fried Almond Butter & Berry Sandwich
Enjoy a creative twist on the classic sandwich with crisped whole grain bread, richly flavored almond butter, sweet mixed berries, and a protein boost from fluffy egg whites, a whole egg, and lean turkey. This innovative air-fried creation delivers a satisfying crunch and a delightful medley of textures and tastes, perfect for any time of day.
INGREDIENTS
2 slices Whole Grain Bread
2 tbsp Almond Butter
3 large Egg Whites
1 large Whole Egg
2 oz Turkey Breast Slices
1/4 cup Mixed Berries
PREPARATION
Preheat your air fryer to 375°F.
In a bowl, whisk together the 3 egg whites and 1 whole egg until combined.
Spray a small, oven-safe dish with non-stick cooking spray and pour in the egg mixture. Gently scramble the eggs over medium heat until softly set.
Meanwhile, lightly toast the whole grain bread slices in a toaster or on a skillet until just starting to crisp.
Spread 1 tablespoon of almond butter on each slice of toasted bread.
Layer the scrambled eggs and turkey breast slices evenly over one slice of bread, then sprinkle with mixed berries.
Top with the second slice of bread, almond butter side down, to form a sandwich.
Place the assembled sandwich in the air fryer basket and air fry for 3-5 minutes until the bread becomes extra crispy and golden.
Remove from the air fryer, slice in half if desired, and enjoy immediately.