YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Berries and Almonds
Enjoy a refreshing and satisfying breakfast parfait featuring creamy Greek yogurt layered with vibrant mixed berries, crunchy sliced almonds, and a generous topping of low-sugar granola. This parfait offers an indulgent texture contrast and delicious flavor in every spoonful, perfect for a bright start to your day.
INGREDIENTS
1/3 cup Nonfat Greek Yogurt (80g)
1/2 cup Mixed Berries (75g)
4 Sliced Almonds
1/2 cup Low-Sugar Granola (60g)
PREPARATION
Spoon the nonfat Greek yogurt into a clear glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle sliced almonds over the berries for a crunchy texture.
Top with low-sugar granola to add a satisfying crunch.
Serve immediately and enjoy your refreshing parfait!