Vanilla Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and indulgent parfait that layers creamy vanilla-infused Greek yogurt with a mix of fresh berries, crunchy low-sugar granola, and a subtle drizzle of honey. This dessert-style parfait delivers a perfect blend of tangy, sweet, and crunchy textures while keeping your protein and calorie goals in check.

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NUTRITION

347kcal
Protein
43.5g
Fat
3.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt (183g)

1 scoop Vanilla Whey Protein Powder (30g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

2 tsp Honey (14g)

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Whisk the mixture until smooth and creamy.

  • 2

    Prepare your serving glass or bowl by layering the protein-infused yogurt at the bottom.

  • 3

    Gently add a layer of mixed berries on top of the yogurt, ensuring an even distribution of flavor and texture.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a delightful crunch.

  • 5

    Drizzle the honey over the top to add a touch of natural sweetness.

  • 6

    Serve immediately and enjoy this satisfying, protein-packed dessert parfait.

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and indulgent parfait that layers creamy vanilla-infused Greek yogurt with a mix of fresh berries, crunchy low-sugar granola, and a subtle drizzle of honey. This dessert-style parfait delivers a perfect blend of tangy, sweet, and crunchy textures while keeping your protein and calorie goals in check.

NUTRITION

347kcal
Protein
43.5g
Fat
3.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt (183g)

1 scoop Vanilla Whey Protein Powder (30g)

0.5 cup Mixed Berries (75g)

0.25 cup Low-Sugar Granola (30g)

2 tsp Honey (14g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Whisk the mixture until smooth and creamy.

  • 2

    Prepare your serving glass or bowl by layering the protein-infused yogurt at the bottom.

  • 3

    Gently add a layer of mixed berries on top of the yogurt, ensuring an even distribution of flavor and texture.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a delightful crunch.

  • 5

    Drizzle the honey over the top to add a touch of natural sweetness.

  • 6

    Serve immediately and enjoy this satisfying, protein-packed dessert parfait.