YOUR SOLIN GENERATED RECIPE
Spicy Black Bean Burrito Bowl with Cilantro Lime Rice
Enjoy a vibrant bowl filled with tender black beans, zesty cilantro lime rice, and succulent grilled chicken, accented with fresh red bell pepper and a dollop of spicy salsa. This dish bursts with fresh flavors and a perfect balance of heat and zest, making it a satisfying meal for any time of day.
INGREDIENTS
1 cup Black Beans
1/2 cup Brown Rice
3 ounces Grilled Chicken Breast
1/2 cup diced Red Bell Pepper
2 tbsp Lime Juice
2 tbsp Salsa
2 tbsp Fresh Cilantro
PREPARATION
Rinse and drain the black beans if using canned. Heat them gently in a small saucepan over medium heat until warmed through.
Cook the brown rice according to package directions. Once done, fluff with a fork and mix in lime juice and chopped fresh cilantro to create the cilantro lime rice.
Season the chicken breast lightly with salt, pepper, and your preferred spice blend. Grill or pan-sear the 3-ounce portion until fully cooked, then slice it into bite-sized pieces.
Dice the red bell pepper and set aside to maintain a fresh, crisp texture in the bowl.
Assemble your burrito bowl by layering the cilantro lime rice, warm black beans, grilled chicken slices, and diced red bell pepper in a bowl.
Top with a drizzle of salsa for an extra kick of spice and a burst of flavor. Serve warm and enjoy.