YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
Savor a vibrant bowl featuring lean, seasoned ground beef served over a duo of cauliflower and brown rice, paired with black beans and crisp romaine. Crowned with a zesty Greek yogurt-based special sauce, this dish delivers a harmonious blend of textures and flavors that's both nourishing and satisfying.
INGREDIENTS
4 ounces Lean Ground Beef
1/2 cup Brown Rice, cooked
1 cup Cauliflower Rice
1/4 cup Black Beans, rinsed
1/4 cup Plain Nonfat Greek Yogurt
1 cup Romaine Lettuce
1 tablespoon Lime Juice
Spices (Salt, Pepper, Garlic Powder, Cumin) to taste
PREPARATION
In a skillet over medium heat, cook the lean ground beef until browned, crumbling it as it cooks. Season with salt, pepper, garlic powder, and cumin to taste.
While the beef is cooking, prepare the base for your bowl by warming the brown rice and cauliflower rice separately. If desired, lightly steam the cauliflower rice to soften it.
In a small bowl, combine the plain nonfat Greek yogurt with lime juice and a pinch of cumin to create the special sauce. Adjust seasoning as needed.
Assemble the bowl by layering the romaine lettuce, brown rice, cauliflower rice, and black beans.
Top the base with the seasoned ground beef. Drizzle the special yogurt-lime sauce over the top and serve immediately.