Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm, comforting Apple Oat Crumble seasoned with aromatic cinnamon, featuring tender baked apples layered under a crisp oat-protein topping, and served with a side of creamy Greek yogurt for an extra protein boost. This satisfying meal perfectly balances sweetness with a touch of spice.

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NUTRITION

451kcal
Protein
39.6g
Fat
4.8g
Carbs
63g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/2 cup Nonfat Greek Yogurt

1 teaspoon Cinnamon

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and thinly slice the apple. In a bowl, toss the apple slices with the cinnamon until evenly coated.

  • 3

    Spread the apple slices in an even layer in a small baking dish.

  • 4

    In a separate bowl, combine the rolled oats and vanilla whey protein powder. Stir together until well-mixed.

  • 5

    Sprinkle the oat-protein mixture evenly over the apple slices.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the apples are tender and the topping is slightly crisp.

  • 7

    Remove from the oven and let cool for a few minutes before serving.

  • 8

    Serve warm with a side of nonfat Greek yogurt for an extra protein boost.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm, comforting Apple Oat Crumble seasoned with aromatic cinnamon, featuring tender baked apples layered under a crisp oat-protein topping, and served with a side of creamy Greek yogurt for an extra protein boost. This satisfying meal perfectly balances sweetness with a touch of spice.

NUTRITION

451kcal
Protein
39.6g
Fat
4.8g
Carbs
63g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/2 cup Nonfat Greek Yogurt

1 teaspoon Cinnamon

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and thinly slice the apple. In a bowl, toss the apple slices with the cinnamon until evenly coated.

  • 3

    Spread the apple slices in an even layer in a small baking dish.

  • 4

    In a separate bowl, combine the rolled oats and vanilla whey protein powder. Stir together until well-mixed.

  • 5

    Sprinkle the oat-protein mixture evenly over the apple slices.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the apples are tender and the topping is slightly crisp.

  • 7

    Remove from the oven and let cool for a few minutes before serving.

  • 8

    Serve warm with a side of nonfat Greek yogurt for an extra protein boost.