YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Indulge in a layered dessert that balances the creamy tang of nonfat Greek yogurt with the natural sweetness of mixed berries. Crunchy granola, a hint of vanilla protein powder, and a delicate drizzle of honey complete this parfait, delivering a satisfying and refreshing treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1/4 cup Granola (30g)
1/3 scoop Vanilla Whey Protein Powder (10g)
1 tbsp Honey (21g)
5 pieces chopped Almonds (7g total)
PREPARATION
Spoon the Greek yogurt into a serving glass or bowl as the base layer.
Evenly sprinkle the mixed berries over the yogurt.
Add the granola on top for a satisfying crunch.
Gently mix in the vanilla whey protein powder with a small portion of the yogurt first to avoid clumping, then layer it over the berries and granola.
Drizzle the honey evenly across the parfait to enhance the sweetness.
Finish by sprinkling the chopped almonds on top. Serve immediately and enjoy the layered textures and flavors.