Crispy Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Chicken Caesar Lettuce Wrap

Enjoy this fresh and satisfying twist on a classic Caesar salad, featuring tender grilled chicken cut into strips, crisp Romaine lettuce leaves serving as the wrap, and a light Caesar dressing accented with a sprinkle of Parmesan cheese and creamy avocado. The dish offers a delightful crunch, zesty flavors, and a balanced profile perfect for a healthy breakfast, lunch, or dinner.

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NUTRITION

314kcal
Protein
38.7g
Fat
14.5g
Carbs
6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 large Romaine Lettuce Leaves

1 tbsp Light Caesar Dressing

1 tbsp Parmesan Cheese

1/4 Avocado

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat. Season the chicken breast with a pinch of salt, pepper, and garlic powder for extra flavor.

  • 2

    Grill the chicken for about 5-6 minutes per side, or until fully cooked and slightly charred on the edges. Once cooked, let it rest for a few minutes before slicing into strips.

  • 3

    Lay out the Romaine lettuce leaves on a clean surface. Drizzle the light Caesar dressing evenly over the leaves.

  • 4

    Arrange the grilled chicken strips on top of the dressed lettuce leaves. Sprinkle the grated Parmesan cheese over the chicken.

  • 5

    Slice the quarter avocado into thin strips or dice it, and add on top for a creamy texture.

  • 6

    Fold the lettuce leaves around the fillings to form wraps. Enjoy immediately while the chicken is still warm.

Crispy Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Chicken Caesar Lettuce Wrap

Enjoy this fresh and satisfying twist on a classic Caesar salad, featuring tender grilled chicken cut into strips, crisp Romaine lettuce leaves serving as the wrap, and a light Caesar dressing accented with a sprinkle of Parmesan cheese and creamy avocado. The dish offers a delightful crunch, zesty flavors, and a balanced profile perfect for a healthy breakfast, lunch, or dinner.

NUTRITION

314kcal
Protein
38.7g
Fat
14.5g
Carbs
6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 large Romaine Lettuce Leaves

1 tbsp Light Caesar Dressing

1 tbsp Parmesan Cheese

1/4 Avocado

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat. Season the chicken breast with a pinch of salt, pepper, and garlic powder for extra flavor.

  • 2

    Grill the chicken for about 5-6 minutes per side, or until fully cooked and slightly charred on the edges. Once cooked, let it rest for a few minutes before slicing into strips.

  • 3

    Lay out the Romaine lettuce leaves on a clean surface. Drizzle the light Caesar dressing evenly over the leaves.

  • 4

    Arrange the grilled chicken strips on top of the dressed lettuce leaves. Sprinkle the grated Parmesan cheese over the chicken.

  • 5

    Slice the quarter avocado into thin strips or dice it, and add on top for a creamy texture.

  • 6

    Fold the lettuce leaves around the fillings to form wraps. Enjoy immediately while the chicken is still warm.