YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadent yet healthy dessert that blends the rich taste of chocolate with the creaminess of Greek yogurt. This silky pudding is perfectly balanced with a boost of protein, making it a satisfying treat for those mindful of their macros and overall health.
INGREDIENTS
170g Plain Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder (30g)
1 tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tbsp Almond Butter
PREPARATION
Place the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter into a blender or food processor.
Blend the ingredients until the mixture is smooth and creamy, ensuring that the almond butter is fully incorporated.
Taste and adjust sweetness if desired (a few drops of stevia can be added for additional sweetness without extra calories).
Transfer the pudding into a serving bowl or individual jars.
Chill in the refrigerator for at least 30 minutes to allow the pudding to thicken and enhance the flavors.
Stir once before serving and enjoy your silky, protein-packed chocolate pudding as a satisfying dessert.