YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Start your day with this light yet satisfying scramble featuring fluffy egg whites, lean turkey sausage, and a fresh burst of spinach, complemented by heart-healthy olive oil, creamy avocado, and a slice of whole-grain toast.
INGREDIENTS
4 large egg whites
1 turkey sausage link
1 cup fresh spinach
1 tsp olive oil
1/4 avocado
1 slice whole-grain toast
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and let them begin to set slightly.
Crush or slice the turkey sausage link and add it to the pan, stirring gently.
Add the fresh spinach and cook until just wilted, mixing continuously.
Once the eggs are softly scrambled and the spinach is evenly distributed, remove from heat.
Plate the scramble alongside the whole-grain toast and top with sliced or mashed avocado.
Serve warm and enjoy your protein-packed, balanced breakfast.