YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A decadent yet nourishing dessert that blends the creaminess of Greek yogurt with a hint of cocoa and a touch of sweetness. This silky pudding is elevated with a whisper of chocolate whey protein and a drizzle of honey, garnished with hemp seeds for a subtle crunch. Enjoy a dessert that satisfies your chocolate cravings while aligning with your fitness goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.25 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tablespoon Honey
0.5 tablespoon Hemp Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder. Stir well until the mixture is smooth and uniformly blended.
Sift in the unsweetened cocoa powder to avoid lumps and mix thoroughly.
Add the unsweetened almond milk to achieve a silky, pudding-like consistency. Stir continuously until well incorporated.
Sweeten the pudding by drizzling in the honey and mixing until fully combined.
Transfer the mixture into serving bowls or glasses and refrigerate for at least 1 hour to allow the flavors to meld and the pudding to firm up slightly.
Before serving, sprinkle the top with hemp seeds for a subtle crunch and extra nutrition.