YOUR SOLIN GENERATED RECIPE
Crunchy Greek-Style Turkey Wrap with Fresh Herbs
Savor the vibrant flavors and textures of this Greek-inspired wrap featuring lean turkey breast, crisp vegetables, tangy feta, and a refreshing tzatziki sauce all nestled in a whole wheat wrap. This meal is a crunchy, zesty, and satisfying blend of protein-packed turkey and fresh herbs perfect for a balanced dinner.
INGREDIENTS
4 oz sliced Turkey Breast
1 Whole Wheat Wrap
1 oz reduced fat Feta Cheese
2 tbsp Tzatziki Sauce
1 quarter Cucumber, sliced
1 half Tomato, sliced
3 slices Red Onion
2 tbsp Fresh Herbs (Parsley & Dill)
PREPARATION
Lay the whole wheat wrap flat on a clean surface.
Spread the tzatziki sauce evenly over the wrap.
Layer with sliced turkey breast, followed by crumbled feta cheese.
Add the sliced cucumber, tomato, and red onion for crunch and color.
Sprinkle the fresh herbs over the top.
Roll up the wrap tightly, then slice in half if desired.
Serve immediately and enjoy your crunchy, Greek-style wrap.