YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Raspberry Mousse
Indulge in this velvety and refreshing Greek yogurt mousse, bursting with the tart sweetness of fresh raspberries and a hint of vanilla from protein powder. A lightly drizzled touch of honey binds the flavors, creating a protein-packed treat that's perfect for a nourishing start to your day or a satisfying midday snack.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 cup Raspberries
1 scoop Vanilla Whey Protein Powder
1 tablespoon Honey
PREPARATION
In a medium-sized bowl, combine the non-fat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well incorporated.
Gently fold in the fresh raspberries, taking care not to break them up completely to preserve their texture in the mousse.
Drizzle the honey over the mixture and stir lightly to achieve a balanced sweetness.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
Serve chilled, enjoying this refreshing and protein-packed delight at breakfast, lunch, or dinner.