Protein-Packed Greek Yogurt Raspberry Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Raspberry Mousse

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Raspberry Mousse

Indulge in this velvety and refreshing Greek yogurt mousse, bursting with the tart sweetness of fresh raspberries and a hint of vanilla from protein powder. A lightly drizzled touch of honey binds the flavors, creating a protein-packed treat that's perfect for a nourishing start to your day or a satisfying midday snack.

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NUTRITION

358kcal
Protein
44.5g
Fat
1.8g
Carbs
51.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 cup Raspberries

1 scoop Vanilla Whey Protein Powder

1 tablespoon Honey

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PREPARATION

  • 1

    In a medium-sized bowl, combine the non-fat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well incorporated.

  • 2

    Gently fold in the fresh raspberries, taking care not to break them up completely to preserve their texture in the mousse.

  • 3

    Drizzle the honey over the mixture and stir lightly to achieve a balanced sweetness.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled, enjoying this refreshing and protein-packed delight at breakfast, lunch, or dinner.

Protein-Packed Greek Yogurt Raspberry Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Raspberry Mousse

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Raspberry Mousse

Indulge in this velvety and refreshing Greek yogurt mousse, bursting with the tart sweetness of fresh raspberries and a hint of vanilla from protein powder. A lightly drizzled touch of honey binds the flavors, creating a protein-packed treat that's perfect for a nourishing start to your day or a satisfying midday snack.

NUTRITION

358kcal
Protein
44.5g
Fat
1.8g
Carbs
51.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 cup Raspberries

1 scoop Vanilla Whey Protein Powder

1 tablespoon Honey

PREPARATION

  • 1

    In a medium-sized bowl, combine the non-fat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well incorporated.

  • 2

    Gently fold in the fresh raspberries, taking care not to break them up completely to preserve their texture in the mousse.

  • 3

    Drizzle the honey over the mixture and stir lightly to achieve a balanced sweetness.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled, enjoying this refreshing and protein-packed delight at breakfast, lunch, or dinner.