Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

Savor tender, braised short ribs coated in a fragrant ginger-soy glaze paired with perfectly roasted broccoli tossed in sesame oil and sprinkled with sesame seeds. This globally inspired dish marries deep umami flavors with a burst of freshness for a satisfying, balanced meal.

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NUTRITION

562kcal
Protein
35.3g
Fat
41.6g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Braised Short Ribs

1 tbsp Fresh Ginger (minced)

1 tbsp Low-Sodium Soy Sauce

1 clove Garlic (minced)

1 tsp Honey

1 tsp Sesame Oil

1 cup Broccoli

1 tsp Sesame Seeds

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a small bowl, combine the minced ginger, soy sauce, garlic, and honey to create the glaze.

  • 3

    Warm the braised short ribs in a pan over medium heat and coat them generously with the ginger-soy glaze.

  • 4

    On a baking sheet, toss the broccoli with sesame oil, salt, and pepper. Roast for about 15-20 minutes until tender and slightly crispy at the edges.

  • 5

    Once the broccoli is roasted, plate it alongside the glazed short ribs. Drizzle any remaining glaze over the meat and sprinkle with sesame seeds.

  • 6

    Serve immediately and enjoy the burst of savory and fresh flavors.

Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Ginger-Soy Glazed Short Ribs with Sesame Roasted Broccoli

Savor tender, braised short ribs coated in a fragrant ginger-soy glaze paired with perfectly roasted broccoli tossed in sesame oil and sprinkled with sesame seeds. This globally inspired dish marries deep umami flavors with a burst of freshness for a satisfying, balanced meal.

NUTRITION

562kcal
Protein
35.3g
Fat
41.6g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Braised Short Ribs

1 tbsp Fresh Ginger (minced)

1 tbsp Low-Sodium Soy Sauce

1 clove Garlic (minced)

1 tsp Honey

1 tsp Sesame Oil

1 cup Broccoli

1 tsp Sesame Seeds

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a small bowl, combine the minced ginger, soy sauce, garlic, and honey to create the glaze.

  • 3

    Warm the braised short ribs in a pan over medium heat and coat them generously with the ginger-soy glaze.

  • 4

    On a baking sheet, toss the broccoli with sesame oil, salt, and pepper. Roast for about 15-20 minutes until tender and slightly crispy at the edges.

  • 5

    Once the broccoli is roasted, plate it alongside the glazed short ribs. Drizzle any remaining glaze over the meat and sprinkle with sesame seeds.

  • 6

    Serve immediately and enjoy the burst of savory and fresh flavors.