Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

Indulge in a velvety parfait that layers creamy nonfat Greek yogurt with rich chocolate protein powder, a drizzle of almond butter, and a burst of fresh blueberries. Every spoonful delivers a harmonious balance of tangy and nutty flavors with a delightful crunch, making it a satisfying dessert that not only tastes divine but also helps you reach your daily protein goals.

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NUTRITION

360kcal
Protein
41.9g
Fat
10.7g
Carbs
23.7g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt (185g)

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

0.5 cup Blueberries (74g)

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir well until the mixture is smooth and the protein powder is fully blended.

  • 2

    Transfer the yogurt mixture into a serving glass or bowl.

  • 3

    Drizzle the almond butter evenly over the top of the yogurt layer.

  • 4

    Gently sprinkle the blueberries on top to add a burst of freshness.

  • 5

    Enjoy immediately or chill in the refrigerator for 10-15 minutes for a colder, more refreshing dessert.

Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Chocolate Protein and Almond Butter

Indulge in a velvety parfait that layers creamy nonfat Greek yogurt with rich chocolate protein powder, a drizzle of almond butter, and a burst of fresh blueberries. Every spoonful delivers a harmonious balance of tangy and nutty flavors with a delightful crunch, making it a satisfying dessert that not only tastes divine but also helps you reach your daily protein goals.

NUTRITION

360kcal
Protein
41.9g
Fat
10.7g
Carbs
23.7g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Plain Greek Yogurt (185g)

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

0.5 cup Blueberries (74g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir well until the mixture is smooth and the protein powder is fully blended.

  • 2

    Transfer the yogurt mixture into a serving glass or bowl.

  • 3

    Drizzle the almond butter evenly over the top of the yogurt layer.

  • 4

    Gently sprinkle the blueberries on top to add a burst of freshness.

  • 5

    Enjoy immediately or chill in the refrigerator for 10-15 minutes for a colder, more refreshing dessert.