Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Wake up to a creamy and refreshing mix of vanilla-scented overnight oats infused with mixed berries and a protein boost to power your day. This delightful recipe offers a harmonious blend of textures—from chewy oats to the soft burst of berries—paired with the smooth richness of Greek yogurt and protein powder. Enjoy a meal that is as satisfying nutritionally as it is delicious.

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NUTRITION

410kcal
Protein
38g
Fat
7.5g
Carbs
45.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Non-fat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120g approx)

1/2 cup Mixed Berries (75g approx)

1 teaspoon Chia Seeds (5g)

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PREPARATION

  • 1

    In a medium mixing bowl, combine the rolled oats, vanilla protein powder, and chia seeds.

  • 2

    Stir in the non-fat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mixture.

  • 4

    Cover the bowl or transfer the mixture into a jar with a lid.

  • 5

    Refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb the liquids.

  • 6

    In the morning or whenever ready to serve, give the oats a good stir. Enjoy chilled or let sit at room temperature for a few minutes for a softer texture.

Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Wake up to a creamy and refreshing mix of vanilla-scented overnight oats infused with mixed berries and a protein boost to power your day. This delightful recipe offers a harmonious blend of textures—from chewy oats to the soft burst of berries—paired with the smooth richness of Greek yogurt and protein powder. Enjoy a meal that is as satisfying nutritionally as it is delicious.

NUTRITION

410kcal
Protein
38g
Fat
7.5g
Carbs
45.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1/2 cup Non-fat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (120g approx)

1/2 cup Mixed Berries (75g approx)

1 teaspoon Chia Seeds (5g)

PREPARATION

  • 1

    In a medium mixing bowl, combine the rolled oats, vanilla protein powder, and chia seeds.

  • 2

    Stir in the non-fat Greek yogurt and unsweetened almond milk until well mixed.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mixture.

  • 4

    Cover the bowl or transfer the mixture into a jar with a lid.

  • 5

    Refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb the liquids.

  • 6

    In the morning or whenever ready to serve, give the oats a good stir. Enjoy chilled or let sit at room temperature for a few minutes for a softer texture.