Silky Greek Yogurt with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Mixed Berries and Protein Crunch

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Crunch

A refreshing dessert that marries silky, tangy nonfat Greek yogurt with a burst of juicy mixed berries and a light, crispy crunch from puffed rice cereal, all gently sweetened with a drizzle of honey and maple syrup. The textures and flavors meld into a satisfying, guilt-free treat perfect for ending your day on a high note.

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NUTRITION

326kcal
Protein
21.5g
Fat
0.5g
Carbs
59.5g

SERVINGS

1 serving

INGREDIENTS

190g Nonfat Greek Yogurt (plain)

1/2 cup Mixed Berries

25g Puffed Rice Cereal

1 tbsp Honey

1.5 tsp Maple Syrup

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PREPARATION

  • 1

    Place the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently fold in the mixed berries until evenly distributed.

  • 3

    Sprinkle the puffed rice cereal over the top to add a delightful crunch.

  • 4

    Drizzle honey evenly over the yogurt and berries, then add maple syrup for an extra touch of sweetness.

  • 5

    Stir slightly if desired or enjoy the layered textures as they are.

Silky Greek Yogurt with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Mixed Berries and Protein Crunch

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Crunch

A refreshing dessert that marries silky, tangy nonfat Greek yogurt with a burst of juicy mixed berries and a light, crispy crunch from puffed rice cereal, all gently sweetened with a drizzle of honey and maple syrup. The textures and flavors meld into a satisfying, guilt-free treat perfect for ending your day on a high note.

NUTRITION

326kcal
Protein
21.5g
Fat
0.5g
Carbs
59.5g

SERVINGS

1 serving

INGREDIENTS

190g Nonfat Greek Yogurt (plain)

1/2 cup Mixed Berries

25g Puffed Rice Cereal

1 tbsp Honey

1.5 tsp Maple Syrup

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently fold in the mixed berries until evenly distributed.

  • 3

    Sprinkle the puffed rice cereal over the top to add a delightful crunch.

  • 4

    Drizzle honey evenly over the yogurt and berries, then add maple syrup for an extra touch of sweetness.

  • 5

    Stir slightly if desired or enjoy the layered textures as they are.