YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon & Avocado Lettuce Stack
Enjoy a fresh and satisfying layered stack featuring crispy turkey bacon, fluffy egg whites, creamy avocado slices, and crisp lettuce leaves. This dish offers a delightful mix of textures and flavors with a light tang from a squeeze of lime, perfect for a healthy start or a balanced meal any time of day.
INGREDIENTS
6 slices Turkey Bacon
4 egg whites
1/2 Avocado
1 cup Romaine Lettuce
1 tbsp Lime Juice
Salt & Pepper to taste
PREPARATION
In a nonstick skillet, crisp the turkey bacon over medium heat until fully cooked and slightly crispy, then set aside on paper towels to drain.
Pour the egg whites into the skillet and season lightly with salt and pepper. Cook over medium heat, stirring gently, until just set.
Prepare the lettuce by washing and drying the romaine leaves; arrange them on a clean plate as a base for your stack.
Slice the avocado into thin pieces and drizzle with lime juice, adding salt and pepper to enhance its flavor.
Layer the egg whites on the lettuce, followed by the avocado slices, and then top with the crispy turkey bacon.
Serve immediately and enjoy the crisp and refreshing layers of your healthy lettuce stack.