Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a decadent, velvety pudding that marries the deep richness of cocoa with a light, protein-boosted creaminess. This dessert is a delightful treat that offers a smooth texture and a satisfying chocolate flavor while keeping its nutritional profile in check.

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NUTRITION

213kcal
Protein
13.9g
Fat
12.2g
Carbs
14.6g

SERVINGS

1 serving

INGREDIENTS

0.5 scoop Chocolate Whey Protein Powder (15g)

1 tbsp Nonfat Greek Yogurt (15g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g)

1/8 medium Avocado (≈19g)

1.5 tbsp Coconut Cream (22.5g)

1.5 tsp Maple Syrup (10.5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Chocolate Whey Protein Powder, Nonfat Greek Yogurt, Unsweetened Cocoa Powder, and Unsweetened Almond Milk in a blender.

  • 2

    Add the mashed Avocado, Coconut Cream, and Maple Syrup to the blender.

  • 3

    Blend all ingredients until smooth and silky, ensuring a homogeneous texture.

  • 4

    Taste and adjust sweetness if needed.

  • 5

    Transfer the pudding to a serving bowl or individual ramekins.

  • 6

    Chill in the refrigerator for at least 30 minutes before serving to enhance the creamy texture.

  • 7

    Serve chilled and enjoy your guilt-free, protein-packed chocolate pudding.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a decadent, velvety pudding that marries the deep richness of cocoa with a light, protein-boosted creaminess. This dessert is a delightful treat that offers a smooth texture and a satisfying chocolate flavor while keeping its nutritional profile in check.

NUTRITION

213kcal
Protein
13.9g
Fat
12.2g
Carbs
14.6g

SERVINGS

1 serving

INGREDIENTS

0.5 scoop Chocolate Whey Protein Powder (15g)

1 tbsp Nonfat Greek Yogurt (15g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g)

1/8 medium Avocado (≈19g)

1.5 tbsp Coconut Cream (22.5g)

1.5 tsp Maple Syrup (10.5g)

PREPARATION

  • 1

    Place the Chocolate Whey Protein Powder, Nonfat Greek Yogurt, Unsweetened Cocoa Powder, and Unsweetened Almond Milk in a blender.

  • 2

    Add the mashed Avocado, Coconut Cream, and Maple Syrup to the blender.

  • 3

    Blend all ingredients until smooth and silky, ensuring a homogeneous texture.

  • 4

    Taste and adjust sweetness if needed.

  • 5

    Transfer the pudding to a serving bowl or individual ramekins.

  • 6

    Chill in the refrigerator for at least 30 minutes before serving to enhance the creamy texture.

  • 7

    Serve chilled and enjoy your guilt-free, protein-packed chocolate pudding.