YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a luscious and nutrient-packed dessert parfait featuring creamy Greek yogurt, a boost of protein from premium whey, and the natural sweetness of mixed berries, layered with a crunchy granola base and a drizzle of honey and almond butter. This parfait offers a delightful balance of textures and flavors that dance on your palate while keeping your macros in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Whey Protein Isolate (30g)
1 cup Mixed Berries (150g)
1/4 cup Granola (30g)
1 tbsp Honey (21g)
1 tbsp Almond Butter (16g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until smooth and well incorporated.
Layer half of the protein-enriched yogurt mixture in a serving glass.
Sprinkle a layer of mixed berries over the yogurt.
Add a layer of granola for crunch.
Drizzle half the honey and dollop half the almond butter over the granola.
Repeat the layers with the remaining yogurt mixture, berries, granola, honey, and almond butter.
Finish with a decorative drizzle on top and serve immediately for optimal texture.