Spiced Sweet Potato and Ground Beef Hash

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Sweet Potato and Ground Beef Hash

YOUR SOLIN GENERATED RECIPE

Spiced Sweet Potato and Ground Beef Hash

Enjoy a hearty bowl of spiced sweet potato and ground beef hash that brings together savory lean beef, naturally sweet roasted sweet potato, and a medley of vibrant bell pepper and onion. This dish is perfectly balanced with warming spices for a comforting yet healthy meal suitable for breakfast, lunch, or dinner.

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NUTRITION

457kcal
Protein
36.8g
Fat
20.7g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1 medium Sweet Potato

1/2 Red Bell Pepper

1/4 Yellow Onion

1 tsp Extra Virgin Olive Oil

1 tsp Ground Cumin

1 tsp Smoked Paprika

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes. Finely chop the red bell pepper and yellow onion.

  • 3

    Add the sweet potato to the skillet and cook for about 5-7 minutes until it begins to soften.

  • 4

    Stir in the chopped bell pepper and onion, cooking for another 3-4 minutes until they begin to soften.

  • 5

    Add the lean ground beef to the skillet, breaking it apart with a spatula. Cook until browned and cooked through.

  • 6

    Sprinkle in the ground cumin, smoked paprika, salt, and black pepper. Stir to combine all ingredients thoroughly.

  • 7

    Continue cooking for an additional 2-3 minutes to allow the flavors to meld.

  • 8

    Taste and adjust seasonings if necessary, then serve hot.

Spiced Sweet Potato and Ground Beef Hash

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Sweet Potato and Ground Beef Hash

YOUR SOLIN GENERATED RECIPE

Spiced Sweet Potato and Ground Beef Hash

Enjoy a hearty bowl of spiced sweet potato and ground beef hash that brings together savory lean beef, naturally sweet roasted sweet potato, and a medley of vibrant bell pepper and onion. This dish is perfectly balanced with warming spices for a comforting yet healthy meal suitable for breakfast, lunch, or dinner.

NUTRITION

457kcal
Protein
36.8g
Fat
20.7g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1 medium Sweet Potato

1/2 Red Bell Pepper

1/4 Yellow Onion

1 tsp Extra Virgin Olive Oil

1 tsp Ground Cumin

1 tsp Smoked Paprika

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes. Finely chop the red bell pepper and yellow onion.

  • 3

    Add the sweet potato to the skillet and cook for about 5-7 minutes until it begins to soften.

  • 4

    Stir in the chopped bell pepper and onion, cooking for another 3-4 minutes until they begin to soften.

  • 5

    Add the lean ground beef to the skillet, breaking it apart with a spatula. Cook until browned and cooked through.

  • 6

    Sprinkle in the ground cumin, smoked paprika, salt, and black pepper. Stir to combine all ingredients thoroughly.

  • 7

    Continue cooking for an additional 2-3 minutes to allow the flavors to meld.

  • 8

    Taste and adjust seasonings if necessary, then serve hot.