Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

Enjoy these vibrant tacos featuring spiced lean ground beef nestled in a warm corn tortilla, topped with a refreshing, creamy Greek yogurt sauce accented by zesty lime and fresh cilantro. A delightful blend of textures and flavors that make each bite exciting and satisfying.

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NUTRITION

345kcal
Protein
37.3g
Fat
14.1g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 Corn Tortilla

1/4 cup Non-Fat Greek Yogurt

1/8 Avocado

1 tsp Taco Seasoning

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

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PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the lean ground beef.

  • 2

    Season the beef with taco seasoning and cook until it is fully browned, breaking it up into crumbles as it cooks.

  • 3

    Warm the corn tortilla in a dry pan or microwave for a few seconds until soft and pliable.

  • 4

    In a small bowl, combine the non-fat Greek yogurt with lime juice to create a creamy sauce.

  • 5

    Assemble the taco by placing the cooked beef onto the tortilla, then drizzling with the Greek yogurt sauce.

  • 6

    Top with thin slices of avocado and garnish with fresh cilantro.

  • 7

    Serve immediately and enjoy the burst of spicy, tangy flavors.

Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef Tacos with Creamy Greek Yogurt Sauce

Enjoy these vibrant tacos featuring spiced lean ground beef nestled in a warm corn tortilla, topped with a refreshing, creamy Greek yogurt sauce accented by zesty lime and fresh cilantro. A delightful blend of textures and flavors that make each bite exciting and satisfying.

NUTRITION

345kcal
Protein
37.3g
Fat
14.1g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 Corn Tortilla

1/4 cup Non-Fat Greek Yogurt

1/8 Avocado

1 tsp Taco Seasoning

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the lean ground beef.

  • 2

    Season the beef with taco seasoning and cook until it is fully browned, breaking it up into crumbles as it cooks.

  • 3

    Warm the corn tortilla in a dry pan or microwave for a few seconds until soft and pliable.

  • 4

    In a small bowl, combine the non-fat Greek yogurt with lime juice to create a creamy sauce.

  • 5

    Assemble the taco by placing the cooked beef onto the tortilla, then drizzling with the Greek yogurt sauce.

  • 6

    Top with thin slices of avocado and garnish with fresh cilantro.

  • 7

    Serve immediately and enjoy the burst of spicy, tangy flavors.