Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Turkey Breast Slices; 2 slices Whole Grain Bread; 1/4 medium Fresh Avocado (quartered); 2 slices Tomato; 2 leaves Romaine Lettuce; 1 teaspoon Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Savor a modern twist on the classic club with layered turkey breast, crisp whole grain bread, fresh avocado, and vibrant tomato and lettuce for a refreshing and satisfying meal.

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NUTRITION

Protein

45.5g

Fat

Carbs

29.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Turkey Breast Slices

2 slices Whole Grain Bread

1/4 medium Fresh Avocado (quartered)

2 slices Tomato

2 leaves Romaine Lettuce

1 teaspoon Mustard

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PREPARATION

1
Toast the whole grain bread slices lightly until they are golden and crisp.
2
Lay one slice of toast on a clean surface and spread a thin layer of mustard over it.
3
Arrange the sliced turkey breast evenly over the toast.
4
Next, add the tomato slices followed by the romaine lettuce leaves.
5
Gently layer the quartered avocado on top to add a creamy texture.
6
Top the stack with the second slice of toasted bread, pressing lightly.
7
Cut the sandwich in half if desired and serve immediately.