YOUR SOLIN GENERATED RECIPE
Protein-Packed Egg White Breakfast Burrito
Enjoy a light and delicious burrito bursting with protein! This versatile meal features fluffy egg whites, savory turkey sausage, melty non-fat cheese, and a soft whole wheat tortilla complemented by fresh spinach. Perfectly balanced to fuel your day without weighing you down, this burrito is a nutrient powerhouse ideal for breakfast, lunch, or dinner.
INGREDIENTS
1 cup Egg Whites (243g)
1 link Turkey Sausage (57g)
1/4 cup Non-Fat Shredded Cheddar Cheese (28g)
1 small Whole Wheat Tortilla (40g)
1/2 cup Fresh Spinach (15g)
PREPARATION
Preheat a non-stick skillet over medium heat.
Pour egg whites into the skillet and scramble until just set.
Add chopped turkey sausage and fresh spinach to the skillet, stirring until the spinach wilts slightly and the sausage warms through.
Place the scrambled mixture in the center of the whole wheat tortilla.
Sprinkle non-fat shredded cheddar cheese on top.
Fold the tortilla to form a burrito, ensuring all filling is enclosed.
Optionally, return the burrito to the skillet for another minute to melt the cheese and create a slight crisp on the tortilla.
Serve warm and enjoy your protein-packed meal.