Protein-Packed Sweet Potato Hash Breakfast Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Sweet Potato Hash Breakfast Skillet

YOUR SOLIN GENERATED RECIPE

Protein-Packed Sweet Potato Hash Breakfast Skillet

Savor a hearty skillet that combines tender sweet potato cubes, protein-rich eggs, savory turkey sausage, black beans, and vibrant vegetables for a nutrient-packed and flavorful meal. Perfect for a satisfying start to your day or a balanced meal any time.

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NUTRITION

409kcal
Protein
24.9g
Fat
19.2g
Carbs
39.2g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs

1 Turkey Sausage Link

1 medium Sweet Potato

1/4 cup Black Beans

1/2 cup Spinach

1/4 cup Red Bell Pepper

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Peel and dice the sweet potato into small cubes. Rinse the black beans and set aside.

  • 2

    Heat a teaspoon of olive oil in a non-stick skillet over medium heat.

  • 3

    Add the diced sweet potato to the skillet and cook for about 7-8 minutes, stirring occasionally, until they begin to soften.

  • 4

    While the sweet potato cooks, dice the turkey sausage link into bite-sized pieces and add to the skillet. Cook for an additional 3-4 minutes.

  • 5

    Add the red bell pepper and spinach, stirring them in to combine and warm through.

  • 6

    Crack the eggs directly into the skillet, stirring gently to combine with the other ingredients. Alternatively, you may scramble the eggs in a bowl first before mixing them in.

  • 7

    Once the eggs are nearly cooked, gently fold in the rinsed black beans and let the skillet cook for another 1-2 minutes until the eggs are fully set.

  • 8

    Season with salt and pepper to taste, and serve hot.

Protein-Packed Sweet Potato Hash Breakfast Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Sweet Potato Hash Breakfast Skillet

YOUR SOLIN GENERATED RECIPE

Protein-Packed Sweet Potato Hash Breakfast Skillet

Savor a hearty skillet that combines tender sweet potato cubes, protein-rich eggs, savory turkey sausage, black beans, and vibrant vegetables for a nutrient-packed and flavorful meal. Perfect for a satisfying start to your day or a balanced meal any time.

NUTRITION

409kcal
Protein
24.9g
Fat
19.2g
Carbs
39.2g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs

1 Turkey Sausage Link

1 medium Sweet Potato

1/4 cup Black Beans

1/2 cup Spinach

1/4 cup Red Bell Pepper

1 teaspoon Olive Oil

PREPARATION

  • 1

    Peel and dice the sweet potato into small cubes. Rinse the black beans and set aside.

  • 2

    Heat a teaspoon of olive oil in a non-stick skillet over medium heat.

  • 3

    Add the diced sweet potato to the skillet and cook for about 7-8 minutes, stirring occasionally, until they begin to soften.

  • 4

    While the sweet potato cooks, dice the turkey sausage link into bite-sized pieces and add to the skillet. Cook for an additional 3-4 minutes.

  • 5

    Add the red bell pepper and spinach, stirring them in to combine and warm through.

  • 6

    Crack the eggs directly into the skillet, stirring gently to combine with the other ingredients. Alternatively, you may scramble the eggs in a bowl first before mixing them in.

  • 7

    Once the eggs are nearly cooked, gently fold in the rinsed black beans and let the skillet cook for another 1-2 minutes until the eggs are fully set.

  • 8

    Season with salt and pepper to taste, and serve hot.