Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a silky, indulgent mousse that blends tangy nonfat Greek yogurt with a hint of vanilla protein for a smooth, creamy texture. Mixed berries bring a pop of natural sweetness and vibrant color, while a touch of honey ties it all together for a delightful, guilt-free dessert.

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NUTRITION

369kcal
Protein
42g
Fat
1.5g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

150 grams Mixed Berries

1 tablespoon Honey

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PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and well combined.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle in the honey and stir lightly to incorporate its natural sweetness without overmixing.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a silky, indulgent mousse that blends tangy nonfat Greek yogurt with a hint of vanilla protein for a smooth, creamy texture. Mixed berries bring a pop of natural sweetness and vibrant color, while a touch of honey ties it all together for a delightful, guilt-free dessert.

NUTRITION

369kcal
Protein
42g
Fat
1.5g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

150 grams Mixed Berries

1 tablespoon Honey

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and well combined.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle in the honey and stir lightly to incorporate its natural sweetness without overmixing.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.