YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding with Greek Yogurt
Indulge in a velvety chocolate pudding that strikes the perfect balance between decadence and nutrition. This light, creamy dessert blends nonfat Greek yogurt with a rich chocolate protein powder, complemented by a hint of cocoa and natural sweetness from honey, resulting in a satisfyingly smooth treat that supports your protein goals.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
100ml Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
1 tsp Honey
1 tsp Chia Seeds
1/2 tbsp Almond Butter
PREPARATION
In a blender, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened almond milk, cocoa powder, honey, chia seeds, and almond butter.
Blend on high until the mixture is completely smooth and silky.
Taste and adjust sweetness if desired by adding a touch more honey.
Pour the pudding into serving bowls or small glasses.
Chill in the refrigerator for at least 10-15 minutes to allow the flavors to meld and the pudding to thicken slightly.
Serve chilled and enjoy your protein-packed gourmet dessert.