Creamy Protein-Packed Chocolate Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Chocolate Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Chocolate Nice Cream

Enjoy a velvety, indulgent chocolate nice cream that’s both creamy and protein-boosted. This dairy-free blend combines the natural sweetness of frozen banana and a hint of avocado creaminess with a scoop of chocolate whey protein and a touch of Greek yogurt, making it a versatile treat for any meal of the day.

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NUTRITION

346kcal
Protein
33.4g
Fat
9.3g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 medium frozen banana (118g)

1 tablespoon unsweetened cocoa powder (5g)

1 scoop chocolate whey protein powder (30g)

1/2 cup unsweetened almond milk (120g)

1/4 portion avocado (34g)

1/4 cup nonfat Greek yogurt (57g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the frozen banana, unsweetened cocoa powder, chocolate whey protein powder, almond milk, avocado, and Greek yogurt in a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, stopping to scrape down the sides if necessary.

  • 3

    If the mixture is too thick, add a splash of almond milk or water until the desired consistency is reached.

  • 4

    Taste and adjust sweetness if needed by adding a natural sweetener such as a drizzle of honey or a few drops of stevia (optional).

  • 5

    Serve immediately for a soft-serve consistency or freeze for 1-2 hours for a firmer texture.

Creamy Protein-Packed Chocolate Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Chocolate Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Chocolate Nice Cream

Enjoy a velvety, indulgent chocolate nice cream that’s both creamy and protein-boosted. This dairy-free blend combines the natural sweetness of frozen banana and a hint of avocado creaminess with a scoop of chocolate whey protein and a touch of Greek yogurt, making it a versatile treat for any meal of the day.

NUTRITION

346kcal
Protein
33.4g
Fat
9.3g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 medium frozen banana (118g)

1 tablespoon unsweetened cocoa powder (5g)

1 scoop chocolate whey protein powder (30g)

1/2 cup unsweetened almond milk (120g)

1/4 portion avocado (34g)

1/4 cup nonfat Greek yogurt (57g)

PREPARATION

  • 1

    Place the frozen banana, unsweetened cocoa powder, chocolate whey protein powder, almond milk, avocado, and Greek yogurt in a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, stopping to scrape down the sides if necessary.

  • 3

    If the mixture is too thick, add a splash of almond milk or water until the desired consistency is reached.

  • 4

    Taste and adjust sweetness if needed by adding a natural sweetener such as a drizzle of honey or a few drops of stevia (optional).

  • 5

    Serve immediately for a soft-serve consistency or freeze for 1-2 hours for a firmer texture.