YOUR SOLIN GENERATED RECIPE
Fluffy Protein Pancakes with Berry Compote
Indulge in these airy, protein-packed pancakes topped with a vibrant berry compote that delivers a burst of natural sweetness. Perfect for a wholesome start to your day or a quick, nutritious meal any time, they blend the heartiness of oats, the smooth richness of whey, and the delicate flavors of egg white to create a satisfying, flavor-forward experience.
INGREDIENTS
40g Rolled Oats
30g Whey Protein Powder
126mL Egg Whites
75g Mixed Berries
Cooking Spray
PREPARATION
In a blender, combine the rolled oats, whey protein powder, and egg whites. Blend until the mixture is smooth and has a pancake batter consistency.
Heat a non-stick skillet over medium heat and lightly coat with cooking spray.
Pour approximately 1/4 cup of the batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges begin to set, then flip and cook for an additional 1-2 minutes or until golden brown.
In a small saucepan, gently warm the mixed berries over low heat for 2-3 minutes to create a warm compote. Stir occasionally; you can lightly mash the berries with a fork for extra texture.
Serve the fluffy protein pancakes topped with the warm berry compote. Enjoy immediately!