YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding
Indulge in a smooth, velvety chocolate pudding that’s been expertly reimagined to fuel your body with quality protein. Each spoonful balances rich cocoa flavor with the creamy tang of nonfat Greek yogurt and a subtle crunch of chia seeds, resulting in a dessert that satisfies both your sweet cravings and fitness goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
3/4 cup Nonfat Greek Yogurt (170g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Chia Seeds (12g)
1/4 tsp Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the chocolate protein powder, unsweetened cocoa powder, and a quarter teaspoon of vanilla extract.
Add the 3/4 cup of nonfat Greek yogurt to the dry ingredients, stirring until the mixture becomes smooth and evenly blended.
Stir in 1 tablespoon of chia seeds, ensuring they are evenly distributed throughout the pudding.
Cover the bowl and refrigerate for at least 30 minutes, allowing the chia seeds to swell and the pudding to thicken for a silky texture.
After chilling, give the pudding a good stir and serve chilled for a delicious, protein-packed dessert.