YOUR SOLIN GENERATED RECIPE
Protein-Rich Vanilla Bean Chia Pudding
Indulge in a creamy, protein-packed chia pudding with a delightful hint of vanilla. This refreshing meal blends chia seeds, smooth almond milk, a scoop of vanilla protein, and the tang of Greek yogurt into a perfectly balanced dish that’s satisfying any time of day.
INGREDIENTS
2 tbsp Chia Seeds
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Powder
1/2 cup Nonfat Greek Yogurt
1 tsp Vanilla Extract
PREPARATION
In a medium bowl, add the chia seeds and unsweetened almond milk.
Stir in the vanilla whey protein powder, ensuring it is evenly mixed.
Fold in the nonfat Greek yogurt and vanilla extract until the mixture is smooth.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to fully absorb the liquid.
Before serving, whisk the pudding to redistribute any settled chia seeds.
Enjoy chilled, optionally topped with fresh berries or a sprinkle of cinnamon.