YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almonds and Berries
Enjoy a refreshing dessert parfait that balances the creamy tang of nonfat Greek yogurt with the crunch of almonds, a burst of mixed berries, and a light drizzle of honey for natural sweetness. This parfait is a delightful treat that satisfies your sweet tooth while supporting your protein goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx 367g)
1/8 cup chopped Almonds (approx 15g)
1/2 cup Mixed Berries (approx 75g)
1 tsp Honey (approx 7g)
PREPARATION
In a clear serving glass or bowl, layer half of the nonfat Greek yogurt as the base.
Sprinkle half of the chopped almonds and mixed berries evenly over the yogurt.
Add the remaining Greek yogurt on top to form a second layer.
Finish by topping the parfait with the rest of the almonds and berries, and drizzle the honey evenly over the top.
Serve immediately for a fresh, delightful dessert.